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1996 Verget Puligny-Montrachet Les Enseignères

Removed from a professional wine storage facility

2 available
Bid

Light label condition issue

Removed from a professional wine storage facility

2 available
Bid *
Ends Sunday, 7pm Pacific

RATINGS

95Wine Spectator

...wonderful mineral, vanilla bean, stone dust and lime notes, well-dosed oak accents that bring out a certain malic, milky character, and delightful, impressively ripe tropical fruit. Full-bodied, with smooth, palate-coating texture...

91-93The Wine Advocate

..a truly delicious wine. It explodes on the palate with flavors reminiscent of juicy white currants, flowers, anise, and minerals. Pure, precise, wonderfully delineated and balanced..

91Stephen Tanzer

17.5Jancis Robinson

Deep greenish gold. Rich, almost sweet nose and masses of acidity on the palate. Lightly smoky and even a little nutty and savoury. This was served blind and I wondered whether it might be a Domaine Leflaive wine.

REGION

France, Burgundy, Côte d'Or, Côte de Beaune, Puligny-Montrachet, Les Enseigneres

Puligny-Montrachet, according to Burgundy writer Clive Coates, “is the greatest white wine commune on earth.” Though other reviewers are not always as extravagant in their praise, there is no question that the appellation’s wines are generally the most lauded Chardonnays in the world. Puligny-Montrachet the commune is tiny, with fewer than 500 residents. Yet the appellation named for it has 1,250 acres of vineyards, including 76 acres of Grands Crus and 247 acres of Premiers Crus. Its four famous Grands Crus are Montrachet, Chevalier-Montrachet, Bâtard-Montrachet and Bienvenues-Bâtard-Montrachet. There are 26 Premiers Crus completely or partly in the appellation. The Premiers and Grands Crus vineyards are on slopes that eventually rise to 1,300 feet and become total rock. In his admiration for this appellation, Coates added “The top Montrachets, Chevaliers and Bâtards are wines to drink on bended knees, with heartfelt and humble thanks.”

TYPE

White Wine, Chardonnay, AOC (AC)

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.