Estimate
...blue fruits, composted earth, unfunky leather, cedar bark, smoked meats and more into play...flavor notes just keep on coming—cured ham, black truffle, charcoal, pencil lead, toasted nuts. Wow.
Roasted dark raspberry and smoked meat on the welcoming nose. Broad, round and ripe, with a slightly decadent, truffley quality to the wine's sweet berry flavors. Quite suave in the middle palate and long and lush on the back end, which features sweet, fine-grained tannins.