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1998 La Coupe des Vignerons Haut-Medoc Collectif des Barriques

ITEM 7953856 - Removed from a subterranean wine cellar

Bidder Quantity Amount Total
6 $20
Item Sold Amount Date
I7972243 3 $15 Oct 10, 2021
I7972238 1 $16 Oct 10, 2021
I7972238 2 $15 Oct 10, 2021
I7966662 4 $15 Oct 3, 2021
I7961615 12 $15 Sep 26, 2021
I7961604 3 $15 Sep 26, 2021
I7942706 1 $20 Sep 5, 2021
I7937446 1 $20 Aug 29, 2021
I7930666 2 $20 Aug 22, 2021
Front Item Photo


France, Bordeaux, Haut-Médoc

Bordeaux is the world’s most famous fine-wine producing region. Even non-wine drinkers recognize the names of Bordeaux’s celebrated wines, such as Margaux and Lafite-Rothschild. Located near the Atlantic coast in southwest France, the region takes its name from the seaport city of Bordeaux, a wine trading center with an outstanding site on the Garonne River and easy access to the Atlantic. Like most French wine regions, Bordeaux’s first vineyards were planted by the Romans more than 2,000 years ago, then tended by medieval monks. Aristocrats and nobility later owned the region’s best estates and today estates are owned by everyone from non-French business conglomerates to families who have been proprietors for generations. Bordeaux has nearly 280,000 acres of vineyards, 57 appellations and 10,000 wine-producing châteaux. Bordeaux is bifurcated by the Gironde Estuary into so-called “right bank” and “left bank” appellations. Bordeaux’s red wines are blends of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Malbec. It also makes white wines of Sémillon, Sauvignon Blanc and Muscadelle. There are several classification systems in Bordeaux. All are attempts to rank the estates based on the historic quality of the wines.