Estimate
..fine intensity to the candied citrus and berry flavors, with a honey and spice element..acidity keeps it defined and mouthwatering, with fine length. Wrapped up tight now..needs a few years. Best from 2009 through 2030. 15 cases imported.
...apple, marzipan, grapefruit, white raisin and prickly-spice. Layers of fresh, dried, baked and caramelized fruits, suffused with citrus, honey, and vanilla cream make for a dramatically rich, complex and harmonious mouthful of Riesling..
13+ g/l TA. Light nose, quite syrupy. Lime cordial. Absolutely masses and masses of acidity. Such a baby!!