...most brooding and Cote-Rotie-like of these Syrahs with notes of smoke, meat, game, garrigue, lavender, and blueberry... ...one that will most profit from several years of cellaring...
Pungent aromas of black pepper, smoke, flint and dark raspberry. Super-silky and concentrated, with a texture that's simultaneously chewy and seamless.
Broad and spicy, this is distinctive for the burnt tobacco, cherry, blackberry and roasted red pepper flavors, finishing with depth and expression. Not a crowd-pleasing profile, but has plenty to offer.